Competition to Meet Consumer Demand As recently as the 1990s, traditional food stores (such as Publix, Stop & Shop, Kroger, Albertsons and Shoprite) accounted for roughly 90% of retail food sales. Today brick and mortar sales are only half of that figure, accounting for only 45% of all retail food sales. This shift is due […]
We are pleased to announce an exciting development for the new year! As of January 1, 2017 we have officially changed our name to Mazars USA LLP. As the world’s 11th largest accounting firm, the Mazars name is renowned around the globe. Our new name reflects our expanded international capabilities and reinforces our standing as […]
In order to reduce disputes regarding the deductibility or capitalization of remodel-refresh costs incurred by qualified retail and restaurant businesses, the IRS issued Revenue Procedure 2015-56 on November 19, 2015. For tax years beginning on or after January 1, 2014, qualified retail establishments and restaurants have the opportunity to take advantage of a safe-harbor method […]
This video David Weinstock offers three tips for companies to follow when looking at buy-sell planning.
We asked our experts for their top three pieces of advice for fast-growing businesses and they answered. In this video, WeiserMazars Consulting Partner, Michael Flagiello, discusses the important of a technology strategy, recruiting top talent, and surrounding yourself with talent. Watch the video now to learn more!
The first ever WeiserMazars CFO Boot Camp was a success! This multi-day retreat was devoted to illuminating and discussing the issues of the Food & Beverage industry.